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A Taste of Switzerland - Style, Sue
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Sue Style takes readers on a visual tour of Switzerland's bakeries, great chocolate factories, cheese makers, vineyards, and dairies, sampling food, talking to proprietors, housewives and chefs, and cajoling recipes from all of them. The lush photographs capture the harvest scenes, sumptuous dishes, and incomparable Swiss landscape. 150 full-color photos.

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A Taste of Switzerland 2012, Bergli Books Ltd, Basel

ISBN-13: 9783952000274

3rd Revised edition

Hardcover

A Taste of Switzerland 1992, Hearst Communications, New York, NY

ISBN-13: 9780688109004

Hardcover