Mexican cooking is made wonderfully accessible with this comprehensie yet personal cookbook. Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage of the people and food of Mexico from her perspective as a traveler and impassioned enthusiast of the country. Home cooks will delight ...
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Mexican cooking is made wonderfully accessible with this comprehensie yet personal cookbook. Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage of the people and food of Mexico from her perspective as a traveler and impassioned enthusiast of the country. Home cooks will delight in the mouthwatering recipes such as Corn with Chipotle Butter, Chicken Quesadillas, Pork Chops with Poblano Chile Sauce, and Mexican Coffee Flan. There are two dozen kinds of salsa and more than 45 delicious chicken dishes, plus much more ---- enough exciting choices to fill weeknight dinner and special occasion menus for years!
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Add this copy of 1, 000 Mexican Recipes (1, 000 Recipes) to cart. $38.07, new condition, Sold by MissVinoBooks rated 5.0 out of 5 stars, ships from Elk Grove Village,, IL, UNITED STATES, published 2001 by Houghton Mifflin Harcourt.
Add this copy of 1, 000 Mexican Recipes (1, 000 Recipes) to cart. $77.54, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2001 by Houghton Mifflin Harcourt.
Add this copy of 1, 000 Mexican Recipes (1, 000 Recipes) to cart. $114.76, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2001 by Houghton Mifflin Harcourt.
