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New Release Food Science Books

American Farming Culture and the History of Technology American Farming Culture and...

Joshua T Brinkman
Buy from $45.98

Veterinary Care of Farm Rabbits: A Complete Practice Guide to Rabbit Medicine and Production Veterinary Care of Farm...

João Simões (Editor), José M. Monteiro (Editor)
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eBook from $62.70

Nanocarriers for Controlled Release and Target Delivery of Bioactive Compounds Nanocarriers for Controlled...

Shaba Noore, Shivani Pathania
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Recent Advances in Industrial Biochemistry Recent Advances in Industrial...

Muhammad Zaffar Hashmi (Editor), Aamer Saeed (Editor)
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eBook from $62.70

Microbial Surfactants: Volume 2: Applications in Food and Agriculture Microbial Surfactants: Volume...

R Z Sayyed (Editor), Hesham El-Enshasy (Editor)
Buy from $70.44
eBook from $36.85

Bioremediation of Emerging Contaminants from Soils: Soil Health Conservation for Improved Ecology and Food Security Bioremediation of Emerging...

Prasann Kumar (Editor), Veena Chaudhary (Editor)
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eBook from $150.00

Hydrophilic Vitamins in Health and Disease Hydrophilic Vitamins in...

Anureet K. Shah (Editor), Paramjit S. Tappia (Editor)
Buy from $159.69
eBook from $47.70

Standardized Procedures and Protocols for Starch Standardized Procedures and...

Sneh Punia Bangar (Editor)
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Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes Bourbon Land: A Spirited Love...

Edward Lee
Buy from $20.49

Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World Clean Meat: How Growing Meat...

Paul Shapiro, Dr. Yuval Noah Harari (Foreword by)
Buy from $12.96

Imperial Wine: How the British Empire Made Wine's New World Imperial Wine: How the...

Jennifer Regan-Lefebvre
Buy from $21.14

Introduction to Food Chemistry Introduction to Food Chemistry

Vassilis Kontogiorgos
Buy from $93.93
eBook from $26.70

Food Industry 4.0: Emerging Trends and Technologies in Sustainable Food Production and Consumption Food Industry 4.0: Emerging...

Abdo Hassoun (Editor)
Buy from $120.15
eBook from $150.00

Managing Employees in Foodservice Operations Managing Employees in...

David K Hayes, Jack D Ninemeier
Buy from $90.65
eBook from $21.00

Unprocessed: Eat Well, Save Planet Unprocessed: Eat Well, Save...

Walter
Buy from $33.49

Nutraceuticals and Bone Health Nutraceuticals and Bone Health

Deepak Sharma (Editor), Madan Mohan Gupta (Editor)
Buy from $169.04
eBook from $98.98

Plant Mutagenesis: Sustainable Agriculture and Rural Landscapes Plant Mutagenesis:...

Nitish Kumar (Editor)
Buy from $234.84

Food Safety: Quality Control and Management Food Safety: Quality Control...

Mohammed Kuddus (Editor), Syed Amir Ashraf (Editor)
Buy from $159.70
eBook from $99.00

The Spatial Organisation of Urban Agriculture in the Global South: Food Security and Sustainable Cities The Spatial Organisation of...

Ada Górna
Buy from $159.70
eBook from $30.25

Biodegradable and Edible Food Packaging: Trends and Technologies Biodegradable and Edible Food...

Khalid Bashir (Editor), Kulsum Jan (Editor)
Buy from $174.75
eBook from $200.00

Emerging Technologies for the Food Industry: Volume 2: Advances in Nonthermal Processing Technologies Emerging Technologies for the...

C Anandharamakrishnan (Editor), Jeyan Arthur Moses (Editor)
Buy from $169.04
eBook from $98.98

Global Food: Scarcity to Sustainability Global Food: Scarcity to...

Luna Lewis
Buy from $30.91

Pseudocereals: Production, Processing, and Nutrition Pseudocereals: Production,...

Sanju Bala Dhull (Editor), Aarti Bains (Editor)
Buy from $187.88
eBook from $110.00

Deciphering the Role of Tomato Phototropins in Fruit Carotenogenesis through Targeted Gene Silencing Knockout Techniques Deciphering the Role of...

Alekhya Dindu
Buy from $26.62

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