Farm Anatomy: The Curious...
Julia Rothman
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We Are the Ark: Returning Our...
Mary Reynolds
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Back to the Land: A New Way...
Pieter Estersohn
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Self-Sufficiency for the 21st...
Dick Strawbridge, MBE
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Diddly Squat: The No 1 Sunday...
Jeremy Clarkson
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Ocean Greens: Explore the...
North Sea Farm,
Lisette Kreischer
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Grilled: Turning Adversaries...
Leah Garces
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Poultry Book - A Guide for...
Dr. Harry Roberts
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Slow Food Nation: Why Our...
Carlo Petrini,
Clara Furlan (Translator)
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Carving Out a Living on the...
Emmet Van Driesche,
Verlyn Klinkenborg (Foreword by)
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The One-Straw Revolution: An...
Masanobu Fukuoka
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Advances in Breeding of Dairy...
Prof. Julius Van Der Werf (Editor),
Prof. Jennie E Pryce (Contributions by)
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The Chicken Health Handbook:...
Gail Damerow
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What Your Food Ate: How to...
David R Montgomery,
Anne Biklé
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Plants for Free: Seeds and...
Sharon Amos
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A Love for Food: Recipes from...
Carole Bamford
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Organic Farming for...
Jeyabalan Sangeetha (Editor),
Kasem Soytong (Editor)
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Ensuring Safety and Quality...
Prof. Michael E Dikeman (Contributions by),
Prof. Mick Price (Contributions by)
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Eat for the Planet: Saving...
Nil Zacharias,
Gene Stone
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The Locavore's Dilemma: In...
Hiroko Shimizu,
Pierre Desrochers
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The Soil and Health: A Study...
Sir Albert Howard
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Agroecology
Stephen R Gliessman
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Plowmans Folly
Edward Faulkner
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Small-Scale Grain Raising
Gene Logsdon
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