Difference and Repetition
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The Fall
Albert Camus
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The Complete French...
Dylane Moreau
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Simple French Baking: Over 80...
Manon Lagr?ve
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The French and Indian War:...
Walter R Borneman
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A Table: Recipes for Cooking...
Rebekah Peppler,
Joann Pai (Photographer)
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My Paris Kitchen: Recipes and...
David Lebovitz
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Through New Eyes: Developing...
James B Jordan
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The Story of Babar the Little...
Jean de Brunhoff
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Dirt: Adventures in Lyon as a...
Bill Buford
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French Made Easy Level 1: An...
Lingo Mastery
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Jules Verne: Four Novels
Jules Verne,
Ernest Hilbert (Introduction by)
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No Exit and Three Other Plays
Jean Paul Sartre
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A Kitchen in France: A Year...
Mimi Thorisson
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A Lover's Discourse: Fragments
Professor Roland Barthes
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French Country Cooking: Meals...
Mimi Thorisson
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How to Live: Or a Life of...
Sarah Bakewell
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How to Live
Sarah Bakewell
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The Years
Annie Ernaux
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Opera Patisserie
Cedric Grolet
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The Crepe Recipe Book for...
Ann Costlow
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French-English Picture...
Catherine Bruzzone,
Louise Millar
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Fruit
Cedric Grolet,
Alain Ducasse (Foreword by)
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Shake Shack: Recipes &...
Randy Garutti,
Mark Rosati
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