Cocina Original Argentina /...
Gustavo Varela
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New Orleans Classic...
Kit Wohl,
Chris Rose (Foreword by)
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The Louisiana Seafood Bible,...
Jerald Horst,
Glenda Horst
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eBook from $0.99
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Louisiana Eats!: The People,...
Poppy Tooker,
David Spielman (Photographer)
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Treme: Stories and Recipes...
Lolis Eric Elie,
Anthony Bourdain (Foreword by)
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Recipes of a Cajun: Are You...
Terry Lee Madere
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Signature Tastes of New...
Steven W Siler,
Paula Garriott
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The Fresh Table: Cooking in...
Helana Brigman
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New Orleans Chef's Table:...
Lorin Gaudin,
Romney Caruso (Photographer)
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La Cocina Criolla
Eduardo Casalins
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Town and Country Creole...
Betty J Turnbull,
Wally R Turnbull
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Beyond Gumbo: Creole Fusion...
Jessica B Harris
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Mme. Bégué's Recipes of Old...
Elizabeth Begue,
Poppy Tooker
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Smoked Mullet Cornbread...
Rain C Gomez,
Carolyn Dunn, Ph.D. (Introduction by)
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So You Wanna Cook Like a...
Zane Hebert,
Todd-Michael St Pierre
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True Blood: Eats, Drinks, and...
Gianna Sobol,
Alan Ball
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Meanwhile, Back at Café Du...
Peggy Sweeney-McDonald (Creator),
Troy Kleinpeter (Photographer)
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Dutch Oven Cajun and Creole
Bill Ryan
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eBook from $4.50
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Cajun Foodways
C Paige Gutierrez,
Barry Jean Ancelet (Foreword by)
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Touche' The Cookbook
Donny Touchet
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Jambalaya for the Soul:...
Jesse Duplantis
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La Cuisine Creole: A...
Lafcadio Hearn
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Texas Eats: The New Lone Star...
Robb Walsh
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New Orleans Classic Brunches
Kit Wohl
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