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9780470251270
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So You Are a Chef: Managing Your Culinary Career
by Brefere, Lisa M.
2008, Wiley
ISBN-13:
9780470251270
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Just one more Chapter
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Miramar,
FL,
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$56.14
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2008, Wiley
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ISBN:
0470251271
ISBN-13:
9780470251270
Publisher:
Wiley
Published:
2008
Language:
English
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18252633880
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So You Are a Chef: Managing Your Culinary Career
by Brefere, Lisa M.; Drummond, Karen E.; Barnes, Brad
2008, Wiley
ISBN-13:
9780470251270
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North Las Vegas,
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$78.75
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Edition:
2008, Wiley
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ISBN:
0470251271
ISBN-13:
9780470251270
Publisher:
Wiley
Published:
06/2008
Language:
English
Alibris ID:
16845504703
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New. Size: 134x9x174; New. In shrink wrap. Looks like an interesting title!
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So You Are a Chef: Managing Your Culinary Career
by Brefere, Lisa M.
2008, Wiley
ISBN-13:
9780470251270
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Bonita
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Newport Coast,
CA,
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$128.87
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Edition:
2008, Wiley
Paperback,
New
Details:
ISBN:
0470251271
ISBN-13:
9780470251270
Publisher:
Wiley
Published:
2008
Language:
English
Alibris ID:
18241654897
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