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ISBN:
0367760533 /
ISBN-13:
9780367760533
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Sequencing Technologies in Microbial Food Safety and Quality
by Thangardurai, Devarajan (Editor), and Nollet, Leo M L (Editor), and Islam, Saher (Editor)
2024, CRC Press
ISBN-13:
9780367760533
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Add this copy of Sequencing Technologies in Microbial Food Safety and to cart. $117.43, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2024 by CRC Press.
Edition:
2024, CRC Press
Paperback,
New
Available Copies: 10+
Details:
ISBN:
0367760533
ISBN-13:
9780367760533
Publisher:
CRC Press
Published:
2024
Language:
English
Alibris ID:
18116641186
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Seller's Description:
New. Trade paperback (US). Glued binding. 478 p. Contains: Unspecified, Illustrations, black & white, Halftones, black & white, Line drawings, black & white, Tables, black & white. Food Analysis & Properties.
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