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Beverage Manager's Guide to Wines, Beers, and Spirits, the (What's New in Culinary & Hospitality)
by Laloganes, John; Schmid, Albert
2017, Pearson
ISBN-13:
9780134655307
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Add this copy of Beverage Manager's Guide to Wines, Beers, and Spirits, to cart. $457.94, good condition, Sold by TEXTSHUB rated 5.0 out of 5 stars, ships from Franklin Lakes, NJ, UNITED STATES, published 2017 by Pearson.
Edition: 2017, Pearson
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Available Copies: 2
Details: ISBN:
0134655303
ISBN-13:
9780134655307
Edition:
4th edition
Publisher:
Pearson
Published:
05/2017
Language:
English
Alibris ID:
18261292830
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The Beverage Manager's Guide to Wines, Beers, and Spirits (4th Edition) (What's New in Culinary & Hospitality)
by Laloganes, John Peter; Schmid, Albert W.A.
2017, Pearson
ISBN-13:
9780134655307
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NJ,
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Edition: 2017, Pearson
Hardcover,
Good
Available Copies: 2
Details: ISBN:
0134655303
ISBN-13:
9780134655307
Edition:
4th edition
Publisher:
Pearson
Published:
05/2017
Language:
English
Alibris ID:
18247562133
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
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