Skip to main content alibris logo

Introduction to Food Engineering

by Singh, R Paul; Singh, R. Paul; Heldman, Dennis R.

Image not available
loading
    • eBook Details
    eBook icon PDF eBook Introduction to Food Engineering

    This is a digital edition of this title.

    Buy eBook

    • Title: Introduction to Food Engineering by Singh, R Paul; Singh, R. Paul; Heldman, Dennis R.
    • Publisher: Elsevier S & T
    • Print ISBN: 9780123709004, 0123709008
    • eText ISBN: 9780080919621
    • Edition: 2008 4th edition
    • Format: PDF eBook
    $95.95
    digital devices
    • This is a digital eBook
      Nothing will be shipped to you
    • Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices
    • Most eBooks are returnable within 14 days of purchase
    • Questions? See our eBook FAQ