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T Colin Campbell, Ph.D.

For more than forty years, T. Colin Campbell, PhD, has been at the forefront of nutrition research. His legacy, the China Study, is the most comprehensive study of health and nutrition ever conducted. Dr. Campbell is the author of the bestselling book, "The China Study", and the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University. He has received more than seventy grant-years of peer-reviewed research funding and authored more than three hundred research...See more

T Colin Campbell, Ph.D.'s Featured Books

The China Study All-Star Collection: Whole Food, Plant-Based Recipes from Your Favorite Vegan Chefs The China Study All-Star...

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