Robin Rinaldi
Robin Rinaldi has worked for newspapers and magazines for fifteen years. She has been an executive editor at 7x7, a San Francisco lifestyle magazine, and written an award-winning food column for Philadelphia Weekly. Her writing has appeared in The New York Times and O, The Oprah Magazine , among others. She lives in Los Angeles. The Wild Oats Project is her first memoir.
Robin Rinaldi has worked for newspapers and magazines for fifteen years. She has been an executive editor at 7x7, a San Francisco lifestyle magazine, and written an award-winning food column for Philadelphia Weekly. Her writing has appeared in The New York Times and O, The Oprah Magazine , among others. She lives in Los Angeles. The Wild Oats Project is her first memoir. See less
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