Peter Berley
Peter Berley is the author of The Modern Vegetarian Kitchen , which won a James Beard and an IACP Award. Known for his healthful vegetarian food, he has written for Food & Wine, Bon Appetit, Natural Health, Fine Cooking, and Cooking Light .
Peter Berley is the author of The Modern Vegetarian Kitchen , which won a James Beard and an IACP Award. Known for his healthful vegetarian food, he has written for Food & Wine, Bon Appetit, Natural Health, Fine Cooking, and Cooking Light . See less
Peter Berley's Featured Books