Patricia Harris
Patricia Harris travels the world researching books and articles about travel, food, and the arts for a variety of U.S. and British publications. But she returns again and again to Spain, partly because she likes the person she becomes there--the one who stays out late at flamenco clubs, walks windswept beaches, dances the sardana in front of Barcelona's cathedral, and eats a thousand delicacies she probably wouldn't have tried at home. A former arts administrator who directed funding for...See more
Patricia Harris travels the world researching books and articles about travel, food, and the arts for a variety of U.S. and British publications. But she returns again and again to Spain, partly because she likes the person she becomes there--the one who stays out late at flamenco clubs, walks windswept beaches, dances the sardana in front of Barcelona's cathedral, and eats a thousand delicacies she probably wouldn't have tried at home. A former arts administrator who directed funding for theater, dance, and the visual arts, she loves the anguished angular faces of Catalan Gothic saints, the enigma of pure color on a Mir� canvas, the pulsing rhythms of flamenco song and dance, the buffoonery of zarzuela , and the poignant passion of Carmen . Her kitchen cabinets are full of smoked Spanish paprika, Spanish saffron, and bags of a special sea salt from the Costa Brava that she buys in Spanish supermarkets for less than one euro per kilo. She lives in Cambridge, MA. See less
