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Nancy Jessup

Nancy Jessup is the executive chef of Mangia, the New York City specialty shop. She is the co-creater of many of the signature dishes now enjoyed by thousands of New Yorkers each day.

Nancy Jessup's Featured Books

Mangia: Soups, Salads, Sandwiches, Entrees, and Baked Goods; From the Renowned New York City Specialty Shop Mangia: Soups, Salads,...

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