Mohamed E Abd El-Hack
Dr. Mohamed E. Abd El-Hack, Assistant Professor of Poultry Nutrition, obtained his Bachelor's degree in 2007, Master's Degree in 2011 and PhD in 2015. Dr. Abd El-Hack was awarded the State Encouragement Prize in Agricultural Sciences in 2018. He also received the Medal of Excellence of the First Class from the President of the Arab Republic of Egypt in 2020. In addition to receiving international awards like Altech Young Scientist Award from USA. According to the Stanford University...See more
Dr. Mohamed E. Abd El-Hack, Assistant Professor of Poultry Nutrition, obtained his Bachelor's degree in 2007, Master's Degree in 2011 and PhD in 2015. Dr. Abd El-Hack was awarded the State Encouragement Prize in Agricultural Sciences in 2018. He also received the Medal of Excellence of the First Class from the President of the Arab Republic of Egypt in 2020. In addition to receiving international awards like Altech Young Scientist Award from USA. According to the Stanford University classification, his name was included in the list of Top 2% of influential scientists in biological sciences for the years 2020 and 2021 as well. Dr. Abd El-Hack's research focuses on organic poultry production by using natural alternatives to antibiotics in feeds to produce safe and healthy food from poultry meat and eggs. The research is also concerned with trying to use alternative feed materials from various agricultural wastes. This trend positively impacts the environment and the economics of poultry production in Egypt. Dr. Abd El-Hack is an editor of three published books. He also acts as an editorial board member for many journals and as a guest editor in others. See less
Mohamed E Abd El-Hack's Featured Books