Friar Michael Lewis
Dr. Lewis joined the University of Reading in 1973. He has lectured in food processing, dairy science and food physics and supervised numerous PhD students. He retired from lecturing in 2011 and acts as a full-time consultant to the food and dairy industry. He has actively been involved in Teaching Company Schemes (TCS) and Knowledge Transfer Programmes (KTP).
Dr. Lewis joined the University of Reading in 1973. He has lectured in food processing, dairy science and food physics and supervised numerous PhD students. He retired from lecturing in 2011 and acts as a full-time consultant to the food and dairy industry. He has actively been involved in Teaching Company Schemes (TCS) and Knowledge Transfer Programmes (KTP). See less
Friar Michael Lewis's Featured Books
Friar Michael Lewis book reviews
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The Art of George Rodrigue
Wonderful Art Book
I love the Blue Dog and I love this book! This is great gift for someone who enjoys the fun and interesting art of George Rodrigue. Colorful illustrations. Read More
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Moneyball: The Art of Winning an Unfair Game
Fascinating
by Marc B, Oct 20, 2011
How much does anyone outside of baseball know about the business of the game? Besides being a great story about an obscure writer, an ex-ballplayer/current GM, and a new way of evaluating players, ... Read More
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Moneyball: The Art of Winning an Unfair Game
Inside Baseball!
by Kath12y, Jun 11, 2010
This is Great reading - hard to put it down. BUT you must have a baseball interest to stay connected. Lewis is a fine writer. Read More
