Melissa Clark
Melissa Clark is a staff writer for the New York Times , where she writes the popular column "A Good Appetite" and stars in a weekly complementary video series. The recipient of both the IACP and James Beard awards, Clark lives in Brooklyn with her husband and daughter.
Melissa Clark is a staff writer for the New York Times , where she writes the popular column "A Good Appetite" and stars in a weekly complementary video series. The recipient of both the IACP and James Beard awards, Clark lives in Brooklyn with her husband and daughter. See less
Melissa Clark's Featured Books
Melissa Clark book reviews
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Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot(r) a Cookbook
More recipes
by yvasb, Jun 24, 2020
I like Melissa Clark's column in the Food Section of the New York Times. I also like the videos she makes. Dinner at her house must be a wonder, she is such an admirable cook. So I ordered her ... Read More
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The Nantucket Restaurants Cookbook: Menus and Recipes from the Faraway Isle
great souvenier book
by mary t, May 13, 2011
nice coffee table/cookbook, interesting recipes,brings back taste memories of a very special trip to Nantucket Read More