Meera Sodha

Meera Sodha is a voracious home cook, writes regular columns for the Associated Press and The Guardian , and has published articles in Food52 and been profiled in The New York Times . Her second book, Fresh India , won the 2017 Observer Food Monthly 's Best New Cookbook Award. Her third book is East , which was released in the US in October. She lives in London.

Meera Sodha is a voracious home cook, writes regular columns for the Associated Press and The Guardian , and has published articles in Food52 and been profiled in The New York Times . Her second book, Fresh India , won the 2017 Observer Food Monthly 's Best New Cookbook Award. Her third book is East , which was released in the US in October. She lives in London. See less