Meera Sodha
Meera Sodha is a cook and a food writer, renowned for her Asian-inspired, meat-free recipes. She writes the Guardian 's weekly 'The New Vegan' column, and is the author of three best-selling cookbooks: Made in India , Fresh India and East . She cooks, writes and lives in London with her husband and two children.
Meera Sodha is a cook and a food writer, renowned for her Asian-inspired, meat-free recipes. She writes the Guardian 's weekly 'The New Vegan' column, and is the author of three best-selling cookbooks: Made in India , Fresh India and East . She cooks, writes and lives in London with her husband and two children. See less
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