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Kety Womack

Kety Womack was born in New York in 1965 to a family of Italian origins.Cooking has always been one of her greatest passions, even as a child.Every Sunday, in Kety's kitchen, in her country house with her grandmother Franca at her side, Kety learned all the existing culinary techniques.Over the years she has decided to turn this immense passion into a career, however, she didn't want to be a regular cook. Then when she growing up, became passionate about the selection and study of plants ...See more