Jenna Short
Jenna Short, owner of Shortbreadnyc.com, formerly worked as a sous chef and graphic designer at Bon Appetit magazine and studied design at the Art Institute of Boston and culinary arts at Lorenzo de Medici in Florence. Shortbreadnyc.com--a boutique events company that suits challenging palettes by focusing on gluten-free, vegan, dairy-free, kosher and sugar-free foods--grew out of Jenna's love of baking and her own dietary needs (she eats dairy-free). She has lived around the world, including...See more
Jenna Short, owner of Shortbreadnyc.com, formerly worked as a sous chef and graphic designer at Bon Appetit magazine and studied design at the Art Institute of Boston and culinary arts at Lorenzo de Medici in Florence. Shortbreadnyc.com--a boutique events company that suits challenging palettes by focusing on gluten-free, vegan, dairy-free, kosher and sugar-free foods--grew out of Jenna's love of baking and her own dietary needs (she eats dairy-free). She has lived around the world, including New York City, Italy, Sweden, England and Tel Aviv. See less
Jenna Short's Featured Books