Isaac Yue
Isaac Yue is Associate Professor of Chinese at the University of Hong Kong. He is the author of Translating Culture: Late-Victorian Literature into Chinese and coeditor of Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Literature.
Isaac Yue is Associate Professor of Chinese at the University of Hong Kong. He is the author of Translating Culture: Late-Victorian Literature into Chinese and coeditor of Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Literature. See less
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