Dotty Griffith
Dotty Griffith is a recognized authority on Texas cuisine and barbecue. A former food editor and restaurant critic for The Dallas Morning News (Texas's leading daily), Griffith is a native Texan who has made a career out of observing, analyzing, and sharing the elements of her state's myriad food traditions.
Dotty Griffith is a recognized authority on Texas cuisine and barbecue. A former food editor and restaurant critic for The Dallas Morning News (Texas's leading daily), Griffith is a native Texan who has made a career out of observing, analyzing, and sharing the elements of her state's myriad food traditions. See less
Dotty Griffith's Featured Books
Dotty Griffith book reviews
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The Contemporary Cowboy Cookbook: Recipes from the Wild West to Wall Street
Feast your eyes on deeeeelish!
Great addition to any cook's essentials library. If you want to FEAST like a cowboy with AUTHENTIC western cuisine, this cookbook is for you. Great gift, too, for y'all's Yankee kin, so when you ... Read More
