Andrew Coe
Andrew Coe is a writer and independent scholar. He and his wife, Jane Ziegelman, are co-authors of A Square Meal: A Culinary History of the Great Depression, which won a James Beard award. His Chop Suey: A Cultural History of Chinese Food in the United States was a finalist for a James Beard award and named one of the best food books of the year by the Financial Times. He has appeared in documentaries such as the National Geographic Channel's Eat: The Story of Food and The Search for General...See more
Andrew Coe is a writer and independent scholar. He and his wife, Jane Ziegelman, are co-authors of A Square Meal: A Culinary History of the Great Depression, which won a James Beard award. His Chop Suey: A Cultural History of Chinese Food in the United States was a finalist for a James Beard award and named one of the best food books of the year by the Financial Times. He has appeared in documentaries such as the National Geographic Channel's Eat: The Story of Food and The Search for General Tso. He is a direct descendant of Henry Huttleston Rogers. See less
Andrew Coe's Featured Books