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Yum!: Cooking Gluten, Dairy and Soy Free.

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Yum!: Cooking Gluten, Dairy and Soy Free. - Richards, Sarah
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A few years after MS (multiple sclerosis) walked into my life, I discovered I had also developed food allergies to gluten, dairy and soy. I had to learn to cook so I could eat because I quickly realized how little processed, ready to eat or restaurant food is available to someone afflicted with those three allergies. Unfortunately, many recipes I made or the allergen friendly food I bought tasted like cardboard, a kitchen sponge or just plain "healthy". I longed for the food I loved growing up but couldn't have anymore ...

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Yum!: Cooking Gluten, Dairy and Soy Free. 2015, Createspace Independent Publishing Platform

ISBN-13: 9781517451394

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