This book addresses the profound consequences of urbanization on wild salmon, trout, char, grayling and whitefish (collectively salmonids), which have been a significant local food and cultural resource for Pacific Northwest peoples for millennia.
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This book addresses the profound consequences of urbanization on wild salmon, trout, char, grayling and whitefish (collectively salmonids), which have been a significant local food and cultural resource for Pacific Northwest peoples for millennia.
Read Less