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Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes

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Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes - Ojakangas, Beatrice
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"Possibly the best such bread book on the market . . . every recipe a winner."-New York Times This accessible book gives new and experienced bakers the freedom and flexibility they need to make excellent homemade loaves, with more than 190 recipes that range from a simple Sourdough Bread to a fancy Finnish Cardamom Coffee Braid. Celebrated as a "reliable and inventive recipe writer" by Publishers Weekly, Beatrice Ojakangas shares four ways to make each delicious whole-grain recipe step by step: by hand, mixer, food ...

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Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes 2003, Harvest Publications, Hoboken, NJ

ISBN-13: 9780764538254

Trade paperback

Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes 1998, MacMillan Publishing Company, New York, NY

ISBN-13: 9780028618470

Hardcover