In this book, Ian Wisniewski explains how three simple ingredients - water, barley and yeast are transformed into whisky with advice on ranges and tips on tasting and serving.
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In this book, Ian Wisniewski explains how three simple ingredients - water, barley and yeast are transformed into whisky with advice on ranges and tips on tasting and serving.
Read Less
Add this copy of Whisky (Discovering Exploring Enjoying) to cart. $14.72, very good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 2003 by Ryland, Peters & Small Ltd.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Add this copy of Whisky (Discovering Exploring Enjoying) to cart. $16.05, very good condition, Sold by Cambridge Rare Books rated 4.0 out of 5 stars, ships from Cambridge, Gloucestershire, UNITED KINGDOM, published 2003 by Ryland, Peters & Small Ltd.
Add this copy of Whisky (Discovering Exploring Enjoying) to cart. $16.77, very good condition, Sold by Prominent Trading Company rated 4.0 out of 5 stars, ships from Hereford, HEREFORDSHIRE, UNITED KINGDOM, published 2003 by Ryland, Peters & Small Ltd.
