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Vegetarian Cooking - Brown, Sarah, and Reader's Digest, and Dolezal, Robert
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More than just a cookbook for vegetarians, this is the perfect book for anyone who wants to eat healthier food and feel better. Drawing on cuisines and recipes from many different countries, the main recipe section contains everything from soup to nuts, with proper vegetarian cooking techniques and helpful hints for healthier eating. 550 illustrations.

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Vegetarian Cooking 1992, Reader's Digest Association

ISBN-13: 9780895774095

American edition

Trade paperback