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Variety breads in the United States proceedings of a symposium presented at the AACC 65th Annual Meeting September 21-25, 1980, Chicago, Illinois
Variety breads in the United States proceedings of a symposium presented at the AACC 65th Annual Meeting September 21-25, 1980, Chicago, Illinois
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Very Good
1981, American Association of Cereal Chemists
ISBN-13:
9780913250204
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P C Schmidt Bookseller
LOW
Kettering,
OH,
USA
$14.05
$20.00
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Add this copy of Variety Breads in the United States to cart. $14.05, very good condition, Sold by P C Schmidt Bookseller rated 2.0 out of 5 stars, ships from Kettering, OH, UNITED STATES, published 1981 by Amer Assn of Cereal Chemists.
Edition: 1981, American Association of Cereal Chemists
Trade paperback,
Very Good
Details: ISBN:
0913250201
ISBN-13:
9780913250204
Pages:
158
Edition:
1st Paperback Edition
Publisher:
American Association of Cereal Chemists
Published:
1981
Language:
English
Alibris ID:
15847424589
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Seller's Description: Very Good+ 6 x 8" Very good+ in softcover; a solid copy of this scarce title; ALL ORDERS SHIPPED WITH DELIVERY CONFIRMATION;
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Trade paperback,
Good
1981, American Association of Cereal Chemists
ISBN-13:
9780913250204
See Item Details ▾
Bonita
HIGH
Newport Coast,
CA,
USA
$47.38
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Add this copy of Variety Breads in the United States to cart. $47.38, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1981 by Amer Assn of Cereal Chemists.
Edition: 1981, American Association of Cereal Chemists
Trade paperback,
Good
Details: ISBN:
0913250201
ISBN-13:
9780913250204
Pages:
158
Edition:
Unabridged
Publisher:
American Association of Cereal Chemists
Published:
1981
Language:
English
Alibris ID:
17907024553
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
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Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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ISBN-13: 9780913250204
Unabridged
Trade paperback
