After working for more than two decades on the New American Riviera (South Beach), Chef Bennett has written this cookbook to describe what it is like working in America's Hottest Culinary mecca. His recipes are light and healthy, with seafood the major player.
Read More
After working for more than two decades on the New American Riviera (South Beach), Chef Bennett has written this cookbook to describe what it is like working in America's Hottest Culinary mecca. His recipes are light and healthy, with seafood the major player.
Read Less
Add this copy of Underneath a Cloudless Sky to cart. $28.46, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2009 by Professional Image.
