UV light is one of a number of emerging non-thermal food processing technologies that can be used in a broad range of applications producing food products with longer shelf-life, more safe, and with higher nutritional quality. The new edition of Ultraviolet Light in Food Technology: Principles and Applications will present recent understanding of the fundamentals of UV light along with new applied knowledge that has accumulated during the 7 years since the first edition published in 2009. The new edition of the book will ...
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UV light is one of a number of emerging non-thermal food processing technologies that can be used in a broad range of applications producing food products with longer shelf-life, more safe, and with higher nutritional quality. The new edition of Ultraviolet Light in Food Technology: Principles and Applications will present recent understanding of the fundamentals of UV light along with new applied knowledge that has accumulated during the 7 years since the first edition published in 2009. The new edition of the book will have 11 chapters including 2 new chapters--on chemical destruction with UV light and food plant safety-along with 6 chapters greatly expanded and updated.
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Add this copy of Ultraviolet Light in Food Technology: Principles and to cart. $142.59, new condition, Sold by discount_scientific_books rated 3.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 2019 by CRC Press.
Add this copy of Ultraviolet Light in Food Technology to cart. $143.31, new condition, Sold by Media Smart rated 4.0 out of 5 stars, ships from Hawthorne, CA, UNITED STATES, published 2019 by Taylor & Francis Group.
Add this copy of Ultraviolet Light in Food Technology: Principles and to cart. $152.61, new condition, Sold by discount_scientific_books rated 3.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 2019 by CRC Press.
Add this copy of Ultraviolet Light in Food Technology: Principles and to cart. $159.06, new condition, Sold by discount_scientific_books rated 3.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 2019 by CRC Press.
Add this copy of Ultraviolet Light in Food Technology: Principles and to cart. $206.67, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2019 by CRC Press.
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New. Print on demand Contains: Illustrations, black & white, Tables, black & white. Contemporary Food Engineering . Includes: tables, black & white, illustrations, black & white. Intended for professional and scholarly audience.
Add this copy of Ultraviolet Light in Food Technology: Principles and to cart. $250.38, new condition, Sold by Booksplease rated 3.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2019 by CRC Press.
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Seller's Description:
New. Contains: Illustrations, black & white, Tables, black & white. Contemporary Food Engineering . Includes: tables, black & white, illustrations, black & white. Intended for professional and scholarly audience.
Add this copy of Ultraviolet Light in Food Technology to cart. $252.30, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2019 by CRC Press.
