Turnip Greens & Tortillas: A Mexican Chef Spices Up the Southern Kitchen

Southern fare with a Mexican flair, by the chef/co-owner of Taqueria del Sol, the restaurant empire that Bon App???tit called a "Top American Restaurant" Read More

Southern fare with a Mexican flair, by the chef/co-owner of Taqueria del Sol, the restaurant empire that Bon App???tit called a "Top American Restaurant" Read Less

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  	This is a digital edition of this title. Rent eBook (5 Options) 30 Day Rental: $3.93 (Expires Mar 18, 2025) 60 Day Rental: $4.72 (Expires Apr 17, 2025) 120 Day Rental: $5.51 (Expires Jun 16, 2025) 180 Day Rental: $7.86 (Expires Aug 15, 2025) 365 Day Rental: $12.58 (Expires Feb 16, 2026) Buy eBook Lifetime Access: $15.72 Title: Turnip Greens & Tortillas by Eddie Hernandez; Susan Puckett Publisher: Independent Publishers Group (Chicago Review Press) Print ISBN: 9780544618824, 0544618823 eText ISBN: 9780544618848 Edition: 2018 Format: EPUB eBook	$3.93 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ