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Transition to Vegetarianism: An Evolutionary Step

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Transition to Vegetarianism: An Evolutionary Step - Ballentine, Rudolph, and Pietroni, Patrick C (Foreword by)
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Written by the author of the popular nutrition classic, Diet and Nutrition, this book explores the health issues surrounding vegetarianism and helps the aspiring vegetarian make the transition in a way that provides the greatest health benefits. The book is well researched, easy to read, and an excellent resource for both the seasoned and would-be vegetarian.

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Transition to Vegetarianism: An Evolutionary Step 1988, Himalayan Institute Press

ISBN-13: 9780893891046

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