A collection of over 100 recipes from the Orient that are quick to prepare. Chapters include menu ideas, starters, soups, rice, breads and pancakes, noodle dishes, meat, fish and seafood, eggs, vegetables and sweets. The authors are responsible for the Tiger Lily food range.
Read More
A collection of over 100 recipes from the Orient that are quick to prepare. Chapters include menu ideas, starters, soups, rice, breads and pancakes, noodle dishes, meat, fish and seafood, eggs, vegetables and sweets. The authors are responsible for the Tiger Lily food range.
Read Less
Add this copy of Tiger Lily: Flavours of the Orient to cart. $8.00, very good condition, Sold by Karl Theis rated 4.0 out of 5 stars, ships from Torrance, CA, UNITED STATES, published 1998 by Piatkus Books.
Add this copy of Tiger Lily: Flavours of the Orient to cart. $14.31, very good condition, Sold by John C. Newland rated 4.0 out of 5 stars, ships from Cheltenham, Glos., UNITED KINGDOM, published 1996 by BCA.
Add this copy of Tiger Lily: Flavours of the Orient to cart. $37.08, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1997 by Piatkus Books.
