Add this copy of The Fine Art of Chinese Cooking to cart. $2.15, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published by Gramercy Books.
Add this copy of The Fine Art of Chinese Cooking to cart. $2.15, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published by Gramercy Books.
Add this copy of The Fine Art of Chinese Cooking to cart. $2.15, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published by Gramercy Books.
Add this copy of The Fine Art of Chinese Cooking to cart. $5.00, like new condition, Sold by Bookwitch rated 5.0 out of 5 stars, ships from Concord, CA, UNITED STATES, published 1962 by New Haven: Gramercy Publishing, 1962 BCE 7th Printing.
Edition:
1962, New Haven: Gramercy Publishing, 1962 BCE 7th Printing
Publisher:
New Haven: Gramercy Publishing, 1962 BCE 7th Printing
Published:
1962
Language:
English
Alibris ID:
8054665282
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Seller's Description:
Fine in Very Good jacket. Book Octavo, hardcover, fine in yellow boards in VG dj. 234 pp. plus index. The philosophy and art of over 22 centuries of oriental cooking written in practical terms for the American kitchen. over 200 reciipes. Hints on buying, storing, ingredients and condiments and more.
Add this copy of The Fine Art of Chinese Cooking to cart. $6.00, good condition, Sold by Top Notch Books rated 5.0 out of 5 stars, ships from Tolar, TX, UNITED STATES, published 1962 by Gramercy Publishing Company.
Add this copy of The Fine Art of Chinese Cooking to cart. $6.00, good condition, Sold by SuzyQBooks rated 4.0 out of 5 stars, ships from Salt Lake City, UT, UNITED STATES, published 1962 by Gramercy.
Add this copy of The fine art of Chinese cooking to cart. $7.00, very good condition, Sold by Books N Stuff rated 4.0 out of 5 stars, ships from OPELIKA, AL, UNITED STATES, published 1962 by Bobbs-Merrill.
Add this copy of The Fine Art of Chinese Cooking to cart. $8.00, very good condition, Sold by Gils Book Loft rated 5.0 out of 5 stars, ships from Binghamton, NY, UNITED STATES, published 1962 by Gramercy/ Crown.
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Seller's Description:
Jeanyee Wong art. Very Good+ in Very Good jacket. Book Black-stamped yellow bds. No names, clean text. Attr. dust jacket w/ chip top spine. Index. Solid. Editor: June Taylor. 3300 shelf.
Add this copy of The Fine Art of Chinese Cooking to cart. $15.00, very good condition, Sold by Main Street Fine Books, ABAA rated 5.0 out of 5 stars, ships from Galena, IL, UNITED STATES, published 1962 by Gramercy Publishing Company.
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Seller's Description:
Edited by June Taylor. Decorations by Jeanyee Wong. 8vo. Red paper over boards, dust jacket. 234pp. Decorations. Very good/very good. Reprint edition. Practical guide to the art of Chinese cuisine, including over 200 recipes and an introduction to the Chinese philosophy of cooking.
Add this copy of The Fine Art of Chinese Cooking to cart. $18.00, very good condition, Sold by Second Life Books Inc. rated 4.0 out of 5 stars, ships from Lanesborough, MA, UNITED STATES, published 1962 by Gramercy.