Recognizing that millions of people in the less-developed countries continue to go hungry while there is more than enough food in the world to feed them, the authors of The World Food Problem tackle the question of why - and what can be done about it. Entirely new to the third edition are chapters on the history of famine, the basic economics of supply and demand, and economics and policy analysis. Throughout, data have been brought up-to-date and recent policy debates explored; the discussion is enriched with frequent ...
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Recognizing that millions of people in the less-developed countries continue to go hungry while there is more than enough food in the world to feed them, the authors of The World Food Problem tackle the question of why - and what can be done about it. Entirely new to the third edition are chapters on the history of famine, the basic economics of supply and demand, and economics and policy analysis. Throughout, data have been brought up-to-date and recent policy debates explored; the discussion is enriched with frequent examples of current problems and policies. This highly readable and comprehensive text provides an accessible analysis of the state of world food supply and demand, as well as an assessment of prospects for the future.
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Add this copy of The World Food Problem: Tackling the Causes of to cart. $3.28, fair condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2004 by Lynne Rienner Publishers.
Add this copy of The World Food Problem: Tackling the Causes of to cart. $7.60, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 2004 by Lynne Rienner Publishers.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of The World Food Problem: Tackling the Causes of to cart. $7.98, like new condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 2004 by Lynne Rienner Publishers.
Add this copy of The World Food Problem: Tackling the Causes of to cart. $9.49, good condition, Sold by Alien Bindings rated 5.0 out of 5 stars, ships from BALTIMORE, MD, UNITED STATES, published 2004 by Lynne Rienner Pub.
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No jacket. Softcover 3rd edition in Good condition. The covers show some shelf wear. The binding is tight. The interior pages are sparsely marked. USPS electronic tracking number issued free of charge. 447 pages.
Add this copy of The World Food Problem: Tackling the Causes of to cart. $12.49, very good condition, Sold by FirstClassBooks rated 4.0 out of 5 stars, ships from Little Rock, AR, UNITED STATES, published 2004 by Lynne Rienner Publishers.
Add this copy of The World Food Problem: Tackling the Causes of to cart. $14.27, good condition, Sold by Phatpocket Limited rated 4.0 out of 5 stars, ships from Waltham Abbey, ESSEX, UNITED KINGDOM, published 2004 by Lynne Rienner Publishers.
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Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
Add this copy of The World Food Problem: Tackling the Causes of to cart. $23.61, fair condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 2004 by Lynne Rienner Publishers Inc.
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This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. Book contains pencil markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 700grams, ISBN: 9781588262752.
Add this copy of The World Food Problem: Tackling the Causes of to cart. $23.95, very good condition, Sold by A2ZBooks rated 4.0 out of 5 stars, ships from Burgin, KY, UNITED STATES, published 2004 by Lynne Rienner Pub.
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Very Good Condition. Text appears to be clean Stamp on corners. Cover has wear and corner bumps. The spine is in good condition with some wear. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Education; ISBN: 1588262758. ISBN/EAN: 9781588262752. Pictures of this item not already displayed here available upon request. Inventory No: 1561033827.
Add this copy of The World Food Problem: Tackling the Causes of to cart. $30.13, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2004 by Lynne Rienner Pub.
