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The War-Time Kitchen: Nostalgic Food and Facts from 1940-1954

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The War-Time Kitchen: Nostalgic Food and Facts from 1940-1954 - Patten, Marguerite, OBE
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Recalls how the housewives of Britain learned how to make do and kept the nation 'fighting fit'. This collection of recipes includes steak and potato pie, stuffed marrow and eggless sponge.

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The War-Time Kitchen: Nostalgic Food and Facts from 1940-1954 2004, Hamlyn, London

ISBN-13: 9780600611387

Paperback