"Rather than simply collecting recipes, author, chef, caterer, and nutritionist Susan Crowther offers people something even more useful--an understanding of how to cook. The Vegetarian Chef is a commonsensical and creative approach to preparing delicious plant-based meals, focusing on principles, intuition, and integrity. Cooking is also explored holistically, incorporating aspects such as local ingredients and "green cooking." With a handful of easy-to-follow cooking time charts and shopping lists, plenty of warm advice, ...
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"Rather than simply collecting recipes, author, chef, caterer, and nutritionist Susan Crowther offers people something even more useful--an understanding of how to cook. The Vegetarian Chef is a commonsensical and creative approach to preparing delicious plant-based meals, focusing on principles, intuition, and integrity. Cooking is also explored holistically, incorporating aspects such as local ingredients and "green cooking." With a handful of easy-to-follow cooking time charts and shopping lists, plenty of warm advice, and a pinch of humor, Crowther welcomes aspiring cooks on a fun and exciting culinary adventure"--Page 4 of cover.
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Add this copy of The Vegetarian Chef: Mastering the Art of Recipe-Free to cart. $1.25, good condition, Sold by Zoom Books Company rated 4.0 out of 5 stars, ships from Lynden, WA, UNITED STATES, published 2015 by Skyhorse.
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Book is in good condition and may contain underlining or highlighting and minimal wear. The book can also include library labels. May not contain miscellaneous items toys dvds etc. We offer 100% money back guarantee and fast customer support.
Add this copy of The Vegetarian Chef: Mastering the Art of Recipe-Free to cart. $1.25, good condition, Sold by Zoom Books East rated 4.0 out of 5 stars, ships from Glendale Heights, IL, UNITED STATES, published 2015 by Skyhorse.
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Book is in very good condition and may include minimal underlining highlighting. The book can also include From the library of labels. May not contain miscellaneous items toys dvds etc. We offer 100% money back guarantee and 24 7 customer service.
Add this copy of The Vegetarian Chef: Mastering the Art of Recipe-Free to cart. $2.23, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2015 by Skyhorse Publishing.
Add this copy of The Vegetarian Chef: Mastering the Art of Recipe-Free to cart. $10.07, good condition, Sold by ZBK Books rated 4.0 out of 5 stars, ships from Woodland Park, NJ, UNITED STATES, published 2015 by Skyhorse.
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Used book in very good and clean conditions. Minor cosmetic defects may be present. Pages and cover intact. May include library marks notes marks and highlighting. Fast Shipping.
Add this copy of The Vegetarian Chef: Mastering the Art of Recipe- to cart. $17.99, very good condition, Sold by Russell Books rated 4.0 out of 5 stars, ships from Victoria, BC, CANADA, published 2015 by Skyhorse Publishing.
Add this copy of The Vegetarian Chef: Mastering the Art of Recipe-Free to cart. $29.25, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2015 by Skyhorse.