This friendly and indispensable guide to finding the best food in Italy is written by "New York Times" restaurant reviewer Maureen B. Fant. She tells how to find the most memorable meals in three different Italian cities with rankings, prices, specialties, directions and contact information.
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This friendly and indispensable guide to finding the best food in Italy is written by "New York Times" restaurant reviewer Maureen B. Fant. She tells how to find the most memorable meals in three different Italian cities with rankings, prices, specialties, directions and contact information.
Read Less
Add this copy of Trattorias of Rome, Florence, and Venice to cart. $126.63, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2001 by HarpPeren.
