The flavors and beauty of south Florida's award-winning Sublime Restaurant are compiled here with some of Sublime's most-famed vegan culinary creations. From Asian, Latin, or Mediterranean influences to more typical American fare, each recipe is delightfully conceived, beautifully presented, and yet surprisingly quick and easy to prepare. Try inventive, cholesterol-free dishes like Forbidden Black Rice Tempura Sushi and Portobello tenderloin. Or explore a fresh take on the familiar with hearty soups, melt-in-your-mouth ...
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The flavors and beauty of south Florida's award-winning Sublime Restaurant are compiled here with some of Sublime's most-famed vegan culinary creations. From Asian, Latin, or Mediterranean influences to more typical American fare, each recipe is delightfully conceived, beautifully presented, and yet surprisingly quick and easy to prepare. Try inventive, cholesterol-free dishes like Forbidden Black Rice Tempura Sushi and Portobello tenderloin. Or explore a fresh take on the familiar with hearty soups, melt-in-your-mouth flatbreads, and zingy pastas. This extensive collection is rounded out with addictive desserts and electrifying cocktails. For an adventurous foray into fusion cuisine that titillates the taste buds and is completely vegan, Sublime delivers every time.
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Add this copy of The Sublime Restaurant Cookbook: Florida's Ultimate to cart. $72.67, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2009 by Book Publishing Company (TN).
Add this copy of The Sublime Restaurant Cookbook: Florida's Ultimate to cart. $84.30, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 2009 by Book Publishing Company.
