Learn how to cook sous vide, where food is sealed in a plastic bag and submerged in hot water for long, slow cooking. The result: reliably juicy meat and tender vegetables.
Read More
Learn how to cook sous vide, where food is sealed in a plastic bag and submerged in hot water for long, slow cooking. The result: reliably juicy meat and tender vegetables.
Read Less
Add this copy of The Sous Vide Kitchen: Techniques, Ideas, and More Than to cart. $8.01, good condition, Sold by BooksRun rated 4.0 out of 5 stars, ships from Philadelphia, PA, UNITED STATES, published 2017 by Voyageur Press.
Add this copy of The Sous Vide Kitchen: Techniques, Ideas, and More Than to cart. $8.74, very good condition, Sold by HPB-Ruby rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2017 by Voyageur Press.
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Add this copy of The Sous Vide Kitchen: Techniques, Ideas, and More Than to cart. $36.49, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2017 by Voyageur Press.
