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The Sephardic Table: The Vibrant Cooking of the Mediterranean Jews

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The Sephardic Table: The Vibrant Cooking of the Mediterranean Jews - Twena, Pamela Grau
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From her Iraqi husband's extended family, Pamela Grau Twena coaxed out recipes that had been passed through generations but never written down. The result is an inviting collection of more than 125 Sephardic Jewish favorites for everyday meals, Sabbath suppers, and holidays. These inspired kosher recipes will appeal to all food lovers.

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The Sephardic Table: The Vibrant Cooking of the Mediterranean Jews 1998, Rux Martin/Houghton Mifflin Harcourt, Boston, MA

ISBN-13: 9780395892602

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