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The Science of Agriculture: A Biological Approach

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The Science of Agriculture: A Biological Approach - Herren, H R, and Herren, Ray V
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This full-color text presents an integrated science-based approach to teaching Agriscience, encouraging students to think critically and probe the linkages between subjects. Developed in conjunction with both science & agriculture teachers insuring a balanced approach to biology, chemistry, and physics, in dealing with such primary topics as plant and animal science, agricultural entomology, food and fiber technology, genetic engineering, forestry, the environment, and more! (Science of Agriculture, science of genetics, ...

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The Science of Agriculture: A Biological Approach 1996, Cengage Learning, Albany, NY

ISBN-13: 9780827358119

Hardcover