"Within the category of books featuring science experiments for kids, there is a small subcategory of books that focus on science in the kitchen. The Science Chef fits into the kitchen science category but is very unique as it focuses equally on science and cooking for kids (including 75 kid-friendly recipes). This is the right book for the parent, grandparent, or caregiver who, in addition to helping out with a science experiment, wants to involve a child in cooking activities and understanding the food science behind it"--
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"Within the category of books featuring science experiments for kids, there is a small subcategory of books that focus on science in the kitchen. The Science Chef fits into the kitchen science category but is very unique as it focuses equally on science and cooking for kids (including 75 kid-friendly recipes). This is the right book for the parent, grandparent, or caregiver who, in addition to helping out with a science experiment, wants to involve a child in cooking activities and understanding the food science behind it"--
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Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $1.20, very good condition, Sold by Jenson Books Inc rated 4.0 out of 5 stars, ships from Logan, UT, UNITED STATES, published 1994 by Jossey-Bass.
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Seller's Description:
Very good. A well-cared-for item that has seen limited use but remains in great condition. The item is complete, unmarked, and undamaged, but may show some limited signs of wear. Item works perfectly. Pages are intact and not marred by notes or highlighting. The spine is undamaged.
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $1.34, good condition, Sold by Gulf Coast Books rated 5.0 out of 5 stars, ships from Memphis, TN, UNITED STATES, published 1994 by Jossey-Bass.
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $1.39, good condition, Sold by Orion Tech rated 5.0 out of 5 stars, ships from Arlington, TX, UNITED STATES, published 1994 by Jossey-Bass.
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $1.78, good condition, Sold by Once Upon A Time Books rated 3.0 out of 5 stars, ships from Tontitown, AR, UNITED STATES, published 1994 by Jossey-Bass.
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Seller's Description:
This is a used book in good condition and may show some signs of use or wear. This is a used book in good condition and may show some signs of use or wear.
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $1.78, fair condition, Sold by Once Upon A Time Books rated 3.0 out of 5 stars, ships from Tontitown, AR, UNITED STATES, published 1994 by Jossey-Bass.
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Seller's Description:
Fair. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear. It may also be ex-library or without dustjacket.
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $2.13, good condition, Sold by Seattle Goodwill rated 5.0 out of 5 stars, ships from Seattle, WA, UNITED STATES, published 1994 by Jossey-Bass.
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Seller's Description:
May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $2.19, like new condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1994 by Jossey-Bass.
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $2.19, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1994 by Jossey-Bass.
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $2.19, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 1994 by Jossey-Bass.
Add this copy of The Science Chef: 100 Fun Food Experiments and Recipes to cart. $3.01, good condition, Sold by Off The Shelf rated 4.0 out of 5 stars, ships from Imperial, MO, UNITED STATES, published 1994 by Jossey-Bass.
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Seller's Description:
The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
