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The Provincetown Seafood Cookbook

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Provincetown Seafood Cookbook - Mitcham, Howard, and Bourdain, Anthony (Introduction by)
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Provincetown's best-known and most-admired chef combines delectable recipes and delightful folklore to serve up a classic in seafood cookbooks. Read about the famous (and infamous!) Provincetown fishing fleet, the adventures of the fish and shellfish that roam Cape Cod waters, and the people of Provincetown--like John J. Glaspie, Lord Protector of the Quahaugs. Then treat yourself to Cape Cod Gumbo, Provincetown Paella, Portuguese Clam Chowder, Lobster Fra Diavolo, Zarzuela, and dozens of other Portuguese, Creole, and Cape ...

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Provincetown Seafood Cookbook 2018, Seven Stories Press

ISBN-13: 9781609808396

Trade paperback

The Provincetown Seafood Cookbook 1986, Parnassus Press (IL)

ISBN-13: 9780940160330

Trade paperback

Provincetown Seafood Cookbook 1976, Addison Wesley Publishing Company

ISBN-13: 9780201047622

Trade paperback