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The Norske Nook's mile-high meringue and dairyland deliciousness attracts foodies, celebrities, and tourists from around the world to sample its glorious pies. This beautifully photographed cookbook features more than seventy pies, including thirty-six blue ribbon-winners at the annual National Pie Championships, plus Scandinavian specialties, cheesecakes, tortes, cookies, and muffins.

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    eBook icon PDF eBook The Norske Nook Book of Pies and Other Recipes

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    • Title: The Norske Nook Book of Pies and Other Recipes by Jerry Bechard; Cindee Borton-Parker
    • Publisher: University of Wisconsin Press
    • Print ISBN: 9780299304300, 0299304302
    • eText ISBN: 9780299304331
    • Edition: 2015
    • Format: PDF eBook
    $19.95
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