Donald Gazzaniga, diagnosed with congestive heart failure, devised recipes that were 70 percent lower in sodium than those in other low-sodium cookbooks. This cookbook contains hundreds of good-tasting, easy-to-make recipes, a 28-day low-sodium menu planner, and advice on finding low-sodium prepared foods.
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Donald Gazzaniga, diagnosed with congestive heart failure, devised recipes that were 70 percent lower in sodium than those in other low-sodium cookbooks. This cookbook contains hundreds of good-tasting, easy-to-make recipes, a 28-day low-sodium menu planner, and advice on finding low-sodium prepared foods.
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Add this copy of The No-Salt, Lowest-Sodium Cookbook to cart. $12.88, new condition, Sold by Zebras Books rated 5.0 out of 5 stars, ships from Somerset, NJ, UNITED STATES, published 2002 by St. Martin's Griffin.
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All Editions of The No-Salt, Lowest-Sodium Cookbook: Hundreds of Favorite Recipes Created to Combat Congestive Heart Failure and Dangerous Hypertension