Cacao importer and chocolate expert Presilla takes chocoholics to new territory--the almost primeval plantations of Latin America, where the world's first, and today's finest, cacaos are grown. Twenty-five recipes are included in this fascinating look at chocolate.
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Cacao importer and chocolate expert Presilla takes chocoholics to new territory--the almost primeval plantations of Latin America, where the world's first, and today's finest, cacaos are grown. Twenty-five recipes are included in this fascinating look at chocolate.
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Add this copy of The New Taste of Chocolate: a Cultural & Natural to cart. $5.09, good condition, Sold by Bookmans rated 4.0 out of 5 stars, ships from Tucson, AZ, UNITED STATES, published 2009 by Ten Speed Press.
Add this copy of The New Taste of Chocolate, Revised: a Cultural & to cart. $13.88, good condition, Sold by SurplusTextSeller rated 4.0 out of 5 stars, ships from Columbia, MO, UNITED STATES, published 2009 by Ten Speed Press.
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Good. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
Add this copy of The New Taste of Chocolate: a Cultural & Natural to cart. $19.00, like new condition, Sold by Powell's Books Chicago rated 5.0 out of 5 stars, ships from Chicago, IL, UNITED STATES, published 2009 by Ten Speed Press.
Add this copy of The New Taste of Chocolate: a Cultural & Natural to cart. $19.00, very good condition, Sold by Powell's Books Chicago rated 5.0 out of 5 stars, ships from Chicago, IL, UNITED STATES, published 2009 by Ten Speed Press.
Add this copy of The New Taste of Chocolate, Revised: a Cultural & to cart. $25.00, like new condition, Sold by Old Scrolls Book Shop rated 4.0 out of 5 stars, ships from Stanley, NY, UNITED STATES, published 2009 by Ten Speed Press.
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Fine in Fine jacket. Book Beautiful Revised first edition, first printing in clean unclipped jacket-now in new archival quality removable mylar cover. Chocolate colored illustrated cloth covered boards with white lettering on spine. No bumping or wear. Binding is tight and square, hinge are sound, all pages and edges are clean and unmarked. Illustrated in full color. 246 pages with Index. Clean jacket is unchipped, no tears, not price clipped. Going far beyond the scope of anything currently written about chocolate, this definitive illustrated reference has been revised and expanded to immerse chocolate lovers in the rich history and science of the cacao bean. With stunning new full color photography and rare archival prints throughout, as well as recipes, this gorgeous book will help chocoholics cultivate an appreciation for the infinite subtleties of their favorite culinary delight.
Add this copy of The New Taste of Chocolate, Revised: a Cultural & to cart. $35.23, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2009 by Ten Speed Press.
Add this copy of The New Taste of Chocolate, Revised: a Cultural & to cart. $36.34, good condition, Sold by TEXTSHUB rated 5.0 out of 5 stars, ships from Franklin Lakes, NJ, UNITED STATES, published 2009 by Ten Speed Press.
Add this copy of The New Taste of Chocolate, Revised: A Cultural & to cart. $55.99, new condition, Sold by Cindmaur Books rated 5.0 out of 5 stars, ships from New Hyde Park, NY, UNITED STATES, published 2009 by Ten Speed Press.
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New in very good dust jacket. Signed by author. personalized to previous owner, signed by author. Sewn binding. Cloth over boards. With dust jacket. 256 p. Contains: Illustrations, color, Frontispiece. Audience: General/trade.
Add this copy of The New Taste of Chocolate, Revised: a Cultural & to cart. $76.43, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2009 by Ten Speed Press.